Supplied in the UK by Jestic Foodservice Solutions

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About Us

Frontline International manufactures Smart Oil Management equipment that eliminates burns, slips, and falls, and otherwise keeps kitchens more safe and sanitary while also giving you the freedom to control your own oil rebates.

SAFETY

In foodservice, burn and slip injuries rank number one and two in terms of their frequency, and the fryer is a hotspot for both risks. Properly managing waste with Frontline International reduces slips and falls on greasy floors and the incidence of burns from draining oil.

SAVINGS

Frontline International equipment pays for itself in 12 to 16 months. Used cooking oil containment tanks tie to a data-fed web interface so you will always have a full accounting of oil volume, maximizing UCO rebates. Frontline International’s award winning equipment allows you to realize savings through increased productivity, reduced turnover, and dramatically reduced risk.

SUSTAINABILITY

Used cooking oil recycling helps stop oil from being disposed of in drains, eliminating costly clogs. You make a huge difference when you dispose of used  cooking oil in an ecologically friendly way. Frontline International has invested heavily in the research, design, and development of its Smart Oil Management® systems to make it as easy as possible for you to handle, recycle and profit from your restaurant and facility grease.

AUTOMATION

With soaring labor costs, automation is key. If you’ve searched for an easier and safer way to get used cooking oil from your fryers, you’ll find a hands-free solution in Frontline International’s cost-effective, highly efficient Smart Oil Management systems. We offer a choice of automated, direct-plumbed systems for waste oil, which send the oil directly to its destination with minimal or no handling by employees. Lower the risk of potentially dangerous spills, burns, or slip-and-fall injuries. And no more heavy buckets to haul or drag.